Malzemeler
Method
- Butter one side of each bread slice.
- Place one slice, butter-side down, in a non-stick pan over medium-low heat.
- Spread sauce on the un-buttered side.
- Add cheese and toppings.
- Top with the second slice, un-buttered side down.
- Cook each side for 3-5 minutes until golden and cheese is melted.
- Let rest, then slice and serve.
Notlar
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Serves: 1 person
Calories: Approximately 550-650 calories (varies based on ingredients and portion sizes)
